Coconut Curry with Cauliflower and Chickpeas with Basil Rice
We love this plant-based recipe, not only because it is delicious and satisfying, but also because of the how well balanced it is from a nutritional standpoint. A great mix of vegetables, protein and healthy fats, it also has a variety of different kinds of vegetables that we look to incorporate—green leafy, crunchy, etc. […]
Mother’s Day Strawberry 75 Cocktail Recipe by Chef Michael
Image credit: Jeanmarie TheobaldsWe have missed having our chefs in the teaching kitchen and thought it would be fun to highlight some of our chefs and see what they have been up do during these shelter-in-place times. To kick it off, we have Chef Michael Cecconi sharing a special Mother’s Day cocktail recipe!Michael is […]
Blueberry Spelt Scones
Strawberry Shortcakes with Almond Whipped Cream
Roasted Artichoke Hearts
With limited trips to the grocery store these days sometimes we have to get creative and take a trip to our freezers instead. Next time you do make it to the store, grab a few bags of frozen artichoke hearts and you can have a healthy and delicious side dish ready in no time. […]
In the Kitchen Video: MEGA Easy Cabbage Side Dish
Refuel & Recharge: Eating & Habits for Better Sleep
There is understandably a lot of collective stress and anxiety these days, and many people are reporting difficulty sleeping. Sleep is important for supporting and regulating pretty much all aspects of our health. The habits that we implement, as well as the ways that we eat, can help or hinder our sleep. We think improving […]
In the Kitchen Video: Turkey Broccoli Egg Muffins (Kid Friendly!)
Simple Shakshuka
Croque Madame Recipe
